Our Farmlands

Nearly 100,000 Acres of Goodness

More than one quarter of the energy used globally is expended on food production and supply. Today and tomorrow, it is critical that companies invest in responsible farming practices.

At Pomona Farming, we are committed to an integrated approach to practicing sustainable agriculture on all of our nearly 100,000 acres (40,500 ha) of farmland under management throughout California’s lush central valley and on the island paradise of Maui.

California’s Central Valley

We manage over 47,000 acres (19,000 ha) in our six key hubs of Delta, Dixon, Oakdale, South Valley, Maricopa and Westlands. At Pomona Farming, we are committed to supporting our communities by creating jobs, giving back and taking care of the land. We know we are making an impact and creating real and lasting change in the realm of agriculture and food production.

California Grown

  • Almonds
  • Olives
  • Raisins
  • Pistachios
  • Walnuts
  • Wine Grapes

Maui’s Lush Greenbelt

When most people think of Maui they envision their toes in the sand, awe-inspiring sunsets and sipping mai tais on the beach. What many don’t realize is that the magic that is Hawai’i is primarily founded in farming. Today, we are transforming over 41,000 acres (16,500 ha) of Maui’s vacant, former sugarcane land into a thriving center of sustainable and diversified agriculture.

Maui Grown

  • Papayas
  • Avocados
  • Lemons
  • Oranges
  • Tangerines
  • Limes
  • Onions


  • Potatoes
  • Macadamia Nuts
  • Mamaki Tea
  • Coffees


An Agricultural Paradise

Maui offers the perfect balance of rich soil, diverse microclimates, rain and sunshine in perfect measure. At Mahi Pono (our farming company), we’re committed to preserving this delicate natural balance through sustainable farming. That means taking care of Maui’s natural resources and communities while infusing aloha culture in everything we do.